Official logo of the Luxury Hotelschool Paris

An exceptionnal programme in French that combines French tradition of luxury with XXIst century management

Partnership between world-class institutions
Professional diploma by EHL

Ecole hôtelière de Lausanne and the Luxury Hotelschool Paris join forces to offer a professional diploma in Paris, leading to a level-5 diploma delivered by EHL. Holders of the diploma can progress to the top-up Bachelor.

Programme Admission
An heir to the Deutz family is in the family house richly decorated to tell the story of this champagne house to Top-up Bachelor students, during their trip trip to Reims.
One-week field trip to discover the Champagne region
... followed by Top-up Bachelor

The Top-up Bachelor is a 1-year (3 semesters) programme with a focus on the management of operations in luxury hospitality, accessible after the professional diploma by EHL.

Top-up Bachelor
Live the luxury experience

First year students are invited to live the luxury experience to understand it, and even spent a night in top luxury hotels.

Luxury experience
The Princess Beatrice d’Orleans is giving a lecture about luxury to Bachelor’s students in a sumptuous banqueting room at l’Hôtel de Crillon
Understand luxury

The Bachelor at the Luxury Hotelschool brings you to the heart of luxury in the capital, in the most beautiful places where you learn to evolve naturally. Here at Hôtel de Crillon, students meet with Princess Beatrice d'Orléans for a lectue on the definition of luxury.

Two first-year students are in a suite of Hotel Napoléon and try to tie a new kind of knot.
Semainar in a suite at hotel Napoleon
Social skills

The Bachelor includes an educational part in savoir-être, savoir-vivre, the codes of luxury... Many seminars prepare students for their life in luxury hotels: protocol, etiquette, propriety, how to dress, to stand, and personal grooming.

First-year students spend the day at Hilton Opera. They are seating in a suite with their lecturer.
Lecture in a suite at Hilton Opera
In Paris

Lectures take place at the Luxury Hotelschool, 69 boulevard Haussmann in Paris, practical work at our restaurant in Clichy and some lectures are organised in luxury hotels.

Campus
  • Duration: 3 years plus one semester online
  • Admission requirements: A-level or high school diploma, or any other bac equivalent, CEFRL C1 in French
    Apply online
  • Selection: based on academic achievements and an interview
  • 1st year's content: first-level EHL certificate and luxury experience (codes of luxury, a night at the Palace, organisation of the gala and field trip in Paris)
  • 2nd year's content: EHL professional diploma (supervision of front-office and housekeeping operations, hotel etiquette and protocol, hotel accounting and budgeting, law, rooms sales and marketing, people training and development, purchasing, rooms administration and the art of butler service, hotel & restaurant concept foundation, hotel trends and innovation) plus the luxury experience (lectures mostly in French)
  • 3rd year's content: negociation and sales, serious game, event management, quality management, project management, business strategy, international communication, luxury code seminars, and a one-week field trip in Champagne (optionnal 30% in French) plus 3 online modules (Leadership and management, managing cultural issues and a management research report)
    Learn more about the content of the lectures
  • Placement: three 5-month internships provided by the school
  • Award: EHL professional level-5 diploma and UK Bachelor's degree
  • Typical age of students: 17-22 yo
  • Number of students: 60
  • Schedule: only one intake in October, lectures until April then placement from May to September, about 700 contact hours per year during 20 weeks
  • Continuing studies: Master in International Tourism and Hospitality Management

Other Qualifications

A lecturer is standing in front of a student who is obviously very focused on the explanations.
Bachelor in English

The Bachelor's degree is exceptional and unique as it is jointly delivered with a UK University in a French hotel school in Paris, the best of two worlds: Anglo-saxon management and French tradition of service and luxury. The programme includes two 5-month placements.

An heir to the Deutz family is in the family house richly decorated to tell the story of this champagne house to Top-up Bachelor students, during their trip trip to Reims.
Top-up Bachelor

The Top-up Bachelor is a 1-year management programme with a focus on operations management. Taught in English, it includes a training in operations, luxury attitude and management, plus a 5-month placement.